"Third repeat order this year. Documentation was on our desk before the vessel sailed and moisture on arrival was inside spec. Their QA sheet matches what actually lands in the container — that's rare."
Masala Exporter
Blended masalas — garam masala, chana, sambar, chaat, biryani & tandoori blends.

Masala
Blended masalas — garam masala, chana, sambar, chaat, biryani & tandoori blends.
- Origin
- Delhi · Kerala · Gujarat
- Top markets
- Global
- Origin-verified sourcing — direct from Delhi · Kerala · Gujarat.
- Lab-tested to spec — pre-shipment COA from NABL / ISO 17025 accredited labs, EU-MRL & FSSAI compliant.
- Global logistics — regularly shipped to Global.
- APEDA & IEC registered — Phytosanitary, COO, Halal & Organic certificates on request.
Masala varieties we export
Cassia, clove, cardamom, pepper — 60 mesh, retail 50/100/200/500g.
Anardana-based, tangy blend, retail & food-service.
Roasted lentil + spice, South-Indian blend.
Whole & ground, aromatic, halal-certified.
Masala grades & specifications
All grades below are traded actively. Custom specifications, private-label packing and blend ratios available on request.
- Garam Masala (Whole & Ground)
Cassia, clove, cardamom, pepper — 60 mesh, retail 50/100/200/500g.
- Chana / Chole Masala
Anardana-based, tangy blend, retail & food-service.
- Sambar / Rasam Powder
Roasted lentil + spice, South-Indian blend.
- Biryani / Meat Masala
Whole & ground, aromatic, halal-certified.
- Chaat / Pav Bhaji / Tandoori
Blended masalas, retail SKUs, private-label ready.
How every spec is measured & verified
Blended to a target flavour profile & spec; steam-sterilised, no artificial colour/preservative.
- MeshUnit:meshRange:40 / 60 / 80 ± 5%Method:SieveStandard:ISO 2591
- MoistureUnit:%Range:≤ 10.0Method:OvenStandard:ISO 939
- Total ashUnit:%Range:≤ 8.0Method:MuffleStandard:ISO 928
- Volatile oilUnit:ml/100 gRange:≥ 1.0Method:ClevengerStandard:ISO 6571
- ETO / artificial colourUnit:—Range:AbsentMethod:GC-MS / LC-MSStandard:EU / FSSAI
- SalmonellaUnit:per 25 gRange:AbsentMethod:ISO 6579Standard:EU
Specifications shown reflect typical export lots. Every shipment ships with a lot-specific COA and pre-shipment inspection report from a NABL / ISO 17025 accredited lab.
Every shipment, audit-ready
Government-recognised, third-party audited and dispatch-verified. Certificates travel with each container.
FSSAI
Food Safety & Standards Authority of India
APEDA
Agricultural & Processed Food Products Export Development Authority
Spices Board
Government of India — Registered Exporter
ISO 22000
Food Safety Management System Certified
HACCP
Hazard Analysis & Critical Control Points
Organic / Halal
India Organic (NPOP) & Halal India certified lines
Trusted by importers in 30+ countries
Verified reviews from wholesalers and distributors sourcing directly from us.
"We audit every India supplier annually. Prasangi cleared APEDA and our internal pesticide-residue test on the first pass. Communication in English is direct, no back-and-forth on Incoterms."
"Switched to Prasangi after two years of inconsistent grading elsewhere. Samples matched shipment 1:1. Payment terms were fair and they held the price when the market moved against them."
Interested in Masala?
Send your requirement and we'll respond with FOB & CIF pricing, sample options and shipping timelines within 24 hours.


